Fresh roasting and genuine Community focus
Dunn Brothers Coffee is built on a simple idea: great coffee starts with fresh roasting. Since our first Minneapolis shop opened in 1987, we’ve stayed committed to in‑store roasting and craft‑driven coffee guests can experience firsthand. Every location still roasts its beans on site each day.
Our shops are warm, local, and rooted in the neighborhoods they serve. As a franchise owner, you help carry forward our long‑standing focus on freshness, community, and genuine hospitality.
What Makes Dunn Brothers Different?
- Fresh, In‑Store Roasting: Every shop roasts daily, creating a distinctive, memorable guest experience.
- Neighborhood‑Focused Brand: Stores reflect local character and foster community connection.
- Curated Menu: Handcrafted beverages and thoughtfully prepared food reflect the same care as our roasting.
- Established Operating Framework: Decades of experience provide the structure, tools, and resources to operate confidently.
- Hands‑On Support: Training and ongoing guidance throughout your ownership journey.
- A Brand With Staying Power: Since 1987, we’ve grown through quality, consistency, and community connection.
